Culture, nature, and people- these are some of the reasons why the world wants to visit the Philippines. Beach, mountains, valleys, lakes, islands, and man-made attractions boost the country to start making a name as one of the favorite tourist destination. Together with the republic’s booming tourism industry; many local cuisines are also waiting to be discovered.
Filipino food is a blend of Spanish and Chinese cultures. That is why, common foods sound Hispanic such as asado, adobo, and menudo. Others do have Chinese names like pancit and shang-hai.
While there are foods that can be found anywhere in the archipelago; each region has its own traditional foods to brag. These are some of the menus that you can taste and try.
A Flavorful Journey Across the Philippines: Exploring the Country’s Food Tourism
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Category: Blog
