The Philippines is not just known for its beautiful tourist attractions but also for its diverse and delicious cuisine. From savory dishes like adobo and sinigang to sweet treats like halo-halo and bibingka, Filipino cuisine offers a rich tapestry of flavors. Recently, UNESCO designated Iloilo City as a “Creative City for Gastronomy,” showcasing the nation’s culinary heritage to the outside world. Consider visiting one of the top culinary destinations in the Philippines this summer, according to Agoda, the travel website.
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Category: Blog